How To Package Cookies For Shipping?

How to Package Cookies for a Gift

  1. Place your cookies into a simple gift box or tin. If you have a small cardboard box or cookie tin, you can line it
  2. Dress up plastic zipper-locked bags with pieces of wrapping paper. Plastic zippered bags can be a great way to keep
  3. Slip cookies into a muslin wine bag for a more rustic look. Although wine bags are designed to hold

How to Package Cookies for Mailing

  1. Use a durable, rigid box or empty tin as a mailing container.
  2. Wrap four to six cookies of the same size together in aluminum foil, plastic wrap or plastic bags.
  3. Don’t pack crisp and soft cookies together.

Instructions to send cookies by mail. Shipping cookies is easy. Choose a recipe from this list,bake them,and let the cookies cool down completely.

How do I ship my cookies?

Make sure you have enough boxes for the cookies and boxes for shipping before you start baking so when the cookies are ready to ship, you’re ready to go. Save peanuts and bubble wrap from boxes you receive from online ordering so you don’t have to purchase it.

How do you pack cookies for a cookie exchange?

They (the professionals) wrapped each cookie package in bubble wrap. So I wrap each cookie in bubble wrap. They (the professionals) filled up a bigger then you would think you would need box with packing popcorn. They (the professionals) placed the cookies in the box sporadically, filling in between with more popcorn.

Can I freeze cookies before I ship them?

If you freeze your cookies before you pack and ship them, they will thaw as they travel and arrive even more fresh than room temperature cookies. If you’re short on time and can’t freeze, just make sure your cookies are completely cool before wrapping and shipping. Once your cookies are baked and cooled, it’s important to carefully package them.

What are the best cookies to ship?

You’re better off shipping a sturdier and denser cookie than a delicate one, which could crumble and break during shipping. Opt for chewy chocolate chip cookies, drop gingerbread cookie, oatmeal raisin, and crisp biscotti over thin and crispy cookies. Bar cookies, such as blondies and brownies, typically hold up as well during transportation too.

What is the best packaging for cookies?

  • Eat Pastry Gluten-Free Chocolate Chip Cookie Dough.
  • Cappello’s Chocolate Chip Cookie Dough.
  • Enlightened Chocolate Chip Dough Bites.
  • Better Bites Bakery Chocolate Chip Do Bites.
  • Sweet Loren’s Chocolate Chunk Cookie Dough.
  • Pillsbury Chocolate Chip Cookie Dough Poppins.
  • Nestle Toll House Chocolate Chip Edible Cookie Dough.
  • Ben&Jerry’s Cookie Dough Chunks.
  • How to package and ship your cookies?

    Package your cookies inside a box, then fill a second box with packing material, insert the box and surround it with packing material. Don’t skimp on the packing supplies. Save peanuts, bubble wrap, etc to ensure that the box inside the box won’t move. Ship USPS Priority. It’s quick, reasonable and can deliver anywhere… even military

    How to Package Cookies

    Article to be downloaded article to be downloaded The proper packaging may assist you in transforming your baked cookies into wonderful gifts for your friends and family.In order to keep your goodies fresh and undamaged during shipping, you’ll want to pack them with lots of cushioning to guarantee they arrive in one piece.If you’re giving cookies as a present that won’t be mailed, try putting them in some eye-catching packaging.

    1 Fill the bottom of a box with bubble wrap or other lightweight stuff to protect it from damage.Prepare 1–2 inches (2.5–5.1 cm) of padding to make a soft base that will separate your goodies from the bottom of your box when they are placed inside.Choosing a firm, strong cardboard box will help to avoid the box from caving in on your cookies while in transit.

    In addition to a few sheets of bubble wrap to protect fragile cookies, you may fill the bottom of the shipping box with air-popped popcorn, crumpled paper towel, packing peanuts, shredded paper, or old newspapers to make it more sturdy.

    • 2Separate your cookies according to their type. It is possible that wet goods such as brownies will make meringues and other crisp desserts become mushy if you package multiple varieties of cookies in the same bag. Furthermore, soft cookies can absorb stronger aromas from fragrant biscotti or minty barks, resulting in an unintentional flavor mingling. Divide your cookies into groups based on their type before packing them to ensure that they stay fresh and delicious. Promotional material
    • 3 Layer bar cookies on a baking sheet with a piece of parchment paper in between each layer of cookies. When brownies, blondies, and other bar or slab cookies are packed, they have a propensity to smush together. Slice the bar cookies into uniform-sized pieces, and cut squares of parchment paper that are slightly bigger in size than each cookie to avoid this from happening. Next, arrange your cookies in groups of four or five, with a piece of parchment paper between each bar to prevent them from sticking together. Extra pieces of parchment paper placed on the top and bottom of the stack of bar cookies will prevent the cookies from clinging to the external wrapping.
    • 4 To further safeguard the cookies, cover them in plastic wrap. Once you’ve split your cookies, you may wrap each kind individually in plastic wrap to keep them extra fresh and to provide some extra padding to your biscuits. Wrap only 4-6 cookies together in each bundle to reduce the likelihood of shattering. Arrangement of non-bar cookies should be in 1-2 layers in the bags
    • however, unless the cookies are exceptionally soft, you will not need to use parchment paper to separate them from one another. Stack the bar cookies firmly in plastic wrap to keep the parchment paper from falling out. If you don’t have plastic wrap, aluminum foil or a baking sheet would suffice, or you may omit this step entirely.

    5 Place your cookies into zip-top plastic bags and seal the bags with a zipper.Placing your cookies into zipper-locked plastic bags will help you keep them segregated according to their type.This will assist to prevent your cookies from becoming stale while in transportation, as well as keeping your box neat and clear of crumbs and crumbs.

    Biscotti and meringues, for example, are sturdy cookies that may be placed straight into zipper-locked bags without the need for extra plastic wrapping or foil.

    6 Arrange the cookies in the box so that the heavier pieces are at the bottom of the container.The first thing you should do is put thick cookies (such as brownies or oatmeal bars) into the box.Then add light desserts such as meringues and delicate sugar biscuits on top of the cake.

    If necessary, you may make a small well in your padding layer to ensure that the cookies are securely in place and do not slip about.You may place extra cushioning (such as bubble wrap or air-popped popcorn) between each layer of cookies to give them even more protection.

    • 7 On each side of the cookies, put 3–4 inches (7.6–10.2 cm) of cushioning to protect them. As soon as you’ve packed all of your sweets into the shipping container, fill the space between the cookies and the box’s walls, including the top, with more lightweight mass. Prepare 3–4 inches (7.6–10.2 cm) of padding on each side, and then put approximately the same amount on top for additional cushioning. If you used bubblewrap or air-popped popcorn to coat the bottom of the box, you can use whatever you used to line the sides of the box: crumpled paper towel, packing peanuts, shredded paper, or old newspapers.
    • It is important to ensure that the cookies are packed snugly enough so that they do not knock up against one another while delivery, but not so tightly that they will break if the box is nudged slightly
    • 8Seal the box with packing tape, freezer tape, or duct tape if necessary. Closing the box and giving it a small shake will ensure that nothing moves about too much
    • if it does, you’ll need to add more padding to prevent the box from shifting. Once everything appears to be in place, tape the box shut using strong tape.
    • 9 ″Perishable Food″ should be clearly marked on the package. Using a permanent marker, mark the shipment as perishable in large block letters on the address side of the box (see illustration) (where you write the mail-to and return addresses). Although this will not ensure that the shipment is handled more gently, it may deter shippers from hurling the package about or leaving it sitting for an extended period of time. It’s possible that a postal employee in your area can assist you in adding further warnings to the box. The ability to plan your delivery so that the parcel is not left languishing in a post office or mailroom over the weekend is also advantageous. Consider choosing an expedited shipping service to ensure that your cookies do not arrive on a holiday or other non-working day.
    1. 1 Arrange your cookies in a simple gift box or tin and wrap it up. Use a small cardboard box or cookie pan and line it with parchment paper or tissue paper to create a simple yet lovely gift box for your loved one or friend. Use tissue paper, butcher paper, or plastic wrap to wrap each individual cookie before placing it in the tin. Make sure to deliver the cookies as soon as possible if you are mixing more than one type of cookie in the same container. If you don’t, you run the danger of combining tastes or damaging the texture of several cookies. During the holidays, use ribbon to embellish a basic present box by attaching garnishes such as Christmas decorations or sprigs of pine to it.
    2. If you don’t have a cookie tin, don’t worry. Stacking cookies in a tall cylindrical tea container is a good idea.

    2 Adhere pieces of wrapping paper to the outside of plastic zipper-locked bags.Using plastic zipped bags to keep cookies fresh when you’re giving them away might be a terrific idea.In order to transform a basic plastic bag into an eye-catching background for your holiday festivities, cut a piece of wrapping paper to the precise size of the bag and insert it inside.

    Afterwards, place the cookies in front of the paper and secure the bag with a strong zip.While using wrapping paper to make zipped bags more ″holiday friendly″ is a simple method to make them more ″holiday friendly,″ you can also use birthday paper or hand-drawn graphics for other occasions.

    3 Place the cookies in a muslin wine bag to give them a more rustic appearance.Although wine bags are intended to contain bottles of wine, they are also an excellent choice for giving baked goodies to guests.Search online or at your local wine store for rustic muslin tote bags, or choose a more festive fabric for a more formal look.

    You may use a piece of twine and a homemade tag to secure the bag if it doesn’t come with one already attached.If you have cookies that are very buttery, you may want to wrap them in plastic wrap, tissue paper, or butcher paper before placing them in the bag to avoid staining the fabric or causing them to crumble.

    4 In a mason jar, arrange cookies that seem particularly delectable to you.Using a gleaming glass jar to display your baked goodies is a fantastic idea.Place your sweets into the mason jar, stacking them with layers of wax paper between each cookie to prevent them from adhering to one another.

    Before you screw the top on, lay a little square of fabric between the lid and the ring to provide a decorative touch to the container.Additionally, you can finish the package by wrapping a ribbon around the neck of the jar and attaching a gift tag to the jar.

    5 Cellophane and ribbon may be used to make a festive cracker.To begin, stack one sort of cookie that is comparable in size on top of another.Afterwards, roll them securely in cellophane, leaving a little amount of excess material hanging off each end.

    Using colorful ribbon, bind both ends of the string together in the shape of a Christmas cracker.Instead of cellophane, you may cut one or both ends off of a large plastic bag and tie the open edge(s) together with ribbon if you don’t have any on hand.

    6 Place your cookies in individual serving plates after they have been wrapped.Place your cookies on a decorative plate, ramekin, or even a glass compote dish before wrapping the entire package in cellophane.This will ensure that your cookies are presented in a beautiful and ready-to-serve packaging.

    Using a broad ribbon or string, seal the edges of the cellophane on the dish’s surface.Use a piece of painter’s tape or an address return label to label the plate with your name to ensure that your dishware is returned to the proper location.Instead, you may visit your local thrift shop and pick up some festive dishware that is particularly designed for giving.

    • 7. Use an egg carton to bake smaller cookies and truffles in fewer quantities. Using the top lid of an egg carton, you may package little delights such as thimble biscuits, peanut butter buckeyes, or nut balls in a creative and cost-effective manner, as seen here. Fill the slots with little paper baking cups (which can generally be found in the baking department of your local grocery store) and then place 1-2 goodies in each cup to create a treat tower. Wrap the completed box in cellophane and secure it with festive ribbon at either end to shut it.
    • 8 Individual sugar or gingerbread cookies can be packaged in CD envelopes made of paper. To begin, cut a piece of brightly colored paper to the same size as the CD jacket and put it in the rear to serve as a backdrop for your artwork. After that, place one cookie per envelope in front of the paper and seal the envelope. The translucent plastic circle on the front of the envelope is ideal for displaying gingerbread men, beautiful sugar cookies, or delectable gingersnaps, among other things. You could also use washi tape to embellish the CD covers, or tie on a patterned ribbon to give them a festive look.
    • Inquire about something There are 200 characters remaining. Include your email address so that you may be notified when this question has been resolved. Advertisement submissions are welcome. There are some cookie varieties that are more resistant to shipping than others. Hard cookies, such as biscotti and shortbread, as well as thick recipes, such as chocolate chip cookies, gingersnaps, and oatmeal cookies, often travel well in shipping containers. Avoid mailing delicate cookies such as madeleines and anything that has to be refrigerated (such as cheesecake bars).
    • When shipping cookies, keep in mind that the weather might have an impact on your delivery. To avoid shipping nut brittles and chocolate-based baked products to or from a warm environment, avoid sending them to or from the same location.
    • It’s important to clearly label each packet of cookies or to describe them in an accompanying letter so that the receiver understands exactly what they’re getting.
    • Allow your newly made cookies to cool fully before putting them in their packaging.
    See also:  How To Report Damaged Amazon Package?

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    Things You’ll Need

    • Packing materials: cardboard box
    • bubble wrap or other lightweight bulk (such as air-popped popcorn, crumbled paper towel, packing peanuts, shredded paper, or old newspapers)
    • Paper made of parchment
    • Wrap the dish in plastic wrap or aluminum foil (optional).
    • Plastic bags with a zipper closure
    • Packing, freezer, or duct tape
    • \s Permanent marker
    • Ribbon, string, Christmas decorations or sprigs of pine can be added to a gift box or tin along with parchment, tissue, or butcher paper.
    • Plastic bags with a zipper closure
    • Wrapping paper
    • Mussel wine bags, Mason jars, wax paper, fabric squares, cellophane, decorative plates, ramekins, or glass compote dishes, a clean egg carton, little paper baking cups are also good options.
    • CD envelopes made of paper
    • washi tape

    About This Article

    Thank you to all writers for contributing to this page, which has been read 8,109 times so far.

    How to Package and Ship your Cookies

    This picture was taken using my iPhone.I thought I’d provide some tips on how to package and transport your cookies, as well as the best methods of shipping them.If you’re mailing cookies for the cookie exchange or holiday presents, I’m hoping I can provide some tips from my experience working at a pack and ship company called Mailboxes, Etc.

    in college (which has since been acquired by the UPS Store) to help you save money.

    Cookie Packaging Tips

    • Make careful to package your treats in food-safe containers such as treat boxes or tins. Avoid using zipped plastic bags as the only layer of protection since they do not give enough protection. Feel free to use them to seal up boxes or tins to keep the contents fresh
    • It’s best to ship them in a box rather than a padded envelope because they can be beaten up very badly during transportation.
    • Please have a look at Lindsay’s postings on attractive packaging, labels, and tags (they’re adorable)
    • Before you begin baking, make sure you have enough boxes for the cookies and shipping boxes on hand so that when the cookies are ready to send, you are prepared.
    • Save the peanuts and bubble wrap from the boxes you got from online buying so you don’t have to go out and buy them.

    How to Pack a Box

    • A layer of packing peanuts should be used to line the bottom of your box.
    • Use bubble wrap on the exterior (believe me on this), and the flat side on the inside if you’re wrapping something in bubble wrap (also trust me on this). It is in this manner that the packing peanuts tuck in between the bubbles and provide additional cushioning
    • Overfilling the box with packing peanuts by a little amount is acceptable
    • Packing tape should be used to close the box and seal every seam of the box, as this will aid to keep moisture out of the box.
    • Make sure to cross off or delete any previous addresses or barcodes from the box if you’re reusing it.

    taken with my iPhone

    USPS Priority Mail Service

    • My all-time favorite service, without a doubt. It will arrive in 2-3 days and is the most cost-effective option
    • Online, you may purchase free priority boxes in bulk (don’t make the same mistake I made and get flat rate boxes that can only be used to ship to APO/AFO addresses) or visit your local post office location to pick up free priority boxes.
    • Create an account online, and then print mailing labels and pay for postage from the comfort of your own home. You’ll need a scale or some other method of weighing your box, but doing it this way will result in free delivery confirmation. Additionally, arrange for a pick-up from your home so that you may avoid going to the post office altogether.
    • Also have a look at their flat rate boxes. It makes no difference how much something weighs
    • as long as it fits in the box, it will ship for the same fee.
    • Are you afraid of standing in line at the post office? To print the label, you may either utilize their online service or the automated equipment at your local post office. It’s called the Automated Postal Center, and it’s something we use all the time.
    • Depending on the weight, it might cost anywhere from $5 to $15. (The United States Postal Service calculates costs based on ounces.)
    • When it comes to packaging material, packing peanuts are preferable than paper
    • nonetheless, I do not recommend using the Parcel Post service. Despite the fact that you may save $0.50 or more, your cookies may not reach at their destination for more than 7-10 days, and during the Christmas season, they may not arrive for even longer.

    UPS Ground

    • Pay a visit to any UPS Store or pack & ship location. According to how hefty the box is and how far it needs to go, shipping might cost anywhere from $5 to $15 per box.
    • UPS Ground can be delivered the same day in some situations, depending on how far the package needs to travel. For example, when I send to most addresses in Florida (with the exception of the Panhandle), the package comes the very following day. And if it’s being shipped to a business address, not only is it guaranteed, but it’s also a little less expensive than shipping to a home location. So check the UPS website to see how far your box has to go in order to determine if UPS Ground is available for you the next day
    • The estimations for UPS costs are based on pounds
    • Due to the fact that it is dependent on pounds, packing peanuts or paper are the ideal choice for packing materials.

    FedEx Home Delivery/Ground

    • I’m not familiar with the newest FedEx service
    • nevertheless, I’m confident that it will be similar to UPS Ground
    • I strongly urge against utilizing the SmartPost service since it is far too sluggish

    Investigate your alternatives – try to find the greatest deal that also provides the fastest service possible, because your cookies will be in transit for a few days.You want your cookies to arrive not stale and in good shape so that the swapee will have pleasure in eating them!Also try your company’s mail room; when I used to work there, I was able to ship packages using my company’s UPS account.

    One more suggestion: I just had to pay for the shipping costs out of my own cash.Because my firm shipped a large number of items every month, the cost was less expensive than going to a retail shipping facility.Bring some cookies to the mail room or to the firm administrator as a thank you as well!As of 7 p.m.

    on Thursday, we had received registrations from over 470 food bloggers.Register before the 5th of November!If you have any queries about shipping or packaging, please post them in the comments section below!On November 1, 2012, a post was made

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    How To Package and Ship Cookies

    1. I am frequently asked, ″How do you transport cookies?″ This is a question I am asked rather frequently.
    2. ″Very cautiously!″ is the most common response I give.
    3. Oddly, many fail to appreciate the comedy in that.
    4. Although it has taken some time, I believe I am ready to share with you how I ship cookies the majority of the time.

    This works for me because I frequently bake cookies in the shape of circles or squares.It is strongly recommended that you use Bridget’s approach when baking cookies with little apendages or delicate limbs and legs.The reason I use this specific structure is because, one upon a time, Brides Magazine contacted me through email and asked if I would be willing to ship them some facebook cookies for their magazine.Yes, I believe so.Yes, I intend to do so.In order for each and every cookie to arrive in immaculate condition, I went into great (and irritating) detail when I stepped into UPS with the precious cookie cargo.

    What they (the pros) did was exactly what they said they would.Supplies that I make use of (as perceived by me).(Not pictured: the process of packaging popcorn.) This is something that my kind postal worker usually offers me free of charge.) In order to begin, I wrapped each cookie individually in parchment paper.I gave it to them and placed it in their own bag.I frequently double the amount of cookies I make in order to conserve space and materials.To double the cookies, just set them back to back on a piece of parchment paper and wrap the parchment over them.

    The front cookie in the photograph above has not been properly packed as can be seen.Because the cookie in the packaging behind is covered in parchment paper, it has been properly packaged.In some cases, you may be able to skip this step if your cookie does not have any glaze on it.(I have discovered that if I do not wrap the bags in parchment paper, the glaze icing I use can wind up clinging to them.) Each cookie packet was individually bubble wrapped by them (the pros).As a result, I individually wrap each cookie with bubble wrap.They (the pros) packed the popcorn into a box that was far larger than you would have expected to be required.

    They (the pros) arranged the cookies in the box in a haphazard manner, filling in the gaps with additional popcorn.When they (the pros) finished with me and sent me on my way, they tried not to laugh in my face at how terrified I was of cookies.This batch of cookies was made for a science-themed birthday celebration for darling Nicholas, who turned two this year.It was written on the invitation that ″Our Little Monster is turning two.″ Ha!That’s fantastic.I believe that’s all there is to it!

    If you have any questions, please do not hesitate to leave them in the comments section of this post, and I will answer them as soon as I can.This is the BEST SUGAR COOKIE RECIPE that I use.Once you give it a try, you’ll be hooked!

    meet Amanda Rettke
    1. Amanda Rettke is the founder of I Am Baker and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.
    2. She lives in Los Angeles with her husband and two children.
    3. She has been featured in and collaborated with a variety of publications and organizations, including the Food Network, the New York Times, the Los Angeles Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, the Daily Mail, the Star Tribune, the Globe and Mail, DailyCandy, YumSugar, The Kitchn, and Parade, to name a few.
    4. She is the author of the cookbook, The Kitchn Cookbook

    How to Pack and Ship Cookies

    1. Flour, sugar, baking powder, butter, eggs, chocolate chips, vanilla extract, and a bit of salt are mixed together in a large mixing bowl.
    2. All of those components come together to form a batch of chocolate chip cookies when mixed.
    3. Straightforward and uncomplicated.
    4. The elements that go into running a successful dessert company, on the other hand, are a little more difficult.

    There are many various moving pieces that contribute to the success of a confectionery business.This is something you’re probably already aware with if you run an online business that bakes and ships cookies.Despite the fact that cookies come in a variety of flavors, the process of shipping them is relatively the same.Shipping chocolate chip, shortbread, oatmeal raisin, white chocolate macadamia nut, or any other delectable handcrafted delicacy has almost certainly presented you with the issue of properly packaging and shipping them.ShipBob has produced these guidelines to assist you in navigating this difficult situation.Follow them to ensure that your next confectionery care box or delectable dozen of cookies gets at its destination in perfect condition.

    Tips for packaging cookies to keep fresh when shipping

    Using the expression ″that’s the way the cookie crumbles″ when something awful has happened but you have to accept the conclusion is standard practice. However, that old saying does not necessarily apply when it comes to delivering cookies. With these steps, you’ll be able to ensure your cookies remain intact while shipment.

    Don’t pack them too tight

    Make sure to include enough room in the packaging for your cookies to avoid them becoming broken during transportation. An easy way to avoid making this error is to choose a box that is little too small for the job. Calculate the size of the goods and select an adequately sized box loaded with supporting material to produce the most effective packing option for your cookie shipment.

    Use packing materials to prevent cookies from moving around too much

    1. Remember to utilize supportive packing for all of your baked goods, whether they’re being shipped in an airtight container or contained within a box within a mailer or box within a mailer.
    2. Bubble wrap, tissue, newspaper, and other dunnage will protect the cookies you’re mailing by providing a cushion between them.
    3. Your cookies will not be jostled or crushed as a result of this method of shipping.

    Consider wrapping individually to maintain consistency of cookies

    1. Wrapping cookies with Saran wrap, wax paper, or aluminum foil to ensure them remain fresh and maintain their form is an excellent idea whether delivering handmade sweet treats as part of a care package or when sharing cookies that didn’t come in a premade container.
    2. Other options include storing the cookies in tins, airtight containers such as tupperware, or zip-top bags that have been sealed tightly.
    3. Place the cookies in an airtight container within the box to ensure that they arrive in perfect condition when they are delivered.

    Other shipping best practices when sending cookies in the mail

    When it comes to sending a box of cookies to a recipient who is anxiously expecting them, freshness, quality, consistency, and timing are all variables that must be considered. Use these instructions to ensure that the cookies you’re delivering are as fresh and tasty when they’re being unboxed as they were when they were fresh out of the oven when they arrive.

    Select a fast shipping service (overnight or express is ideal!)

    1. Straightforward and straightforward: faster shipment results in fresher cookies.
    2. Choose the most expedient delivery method available to guarantee that your recipient receives the finest cookies possible.
    3. In the event that you are unsure of which shipping carrier to utilize to transport your cookies from A to B, research the many options available to you and choose which one would be the most appropriate for your purposes.
    4. A regional carrier may be the most cost-effective alternative for delivering your cookies, even if huge ground carriers are always a possibility.

    Regional carriers are typically more responsive, more adaptable, and better equipped to offer more tailored delivery alternatives.Consider shipping your cookies earlier in the week and prior to holidays so that they are not held in transportation for long periods of time, especially during peak holiday seasons.Perishable commodities should be delivered within 30 hours or fewer, according to industry standards.

    See also:  Where To Put Commercial Invoice On Package Ups?

    Make sure there are no restrictions around sending food through a carrier

    1. The use of major carriers (such as FedEx, USPS, and UPS) makes it possible to distribute baked products throughout the United States with relative ease.
    2. Depending on where you’re shipping your shipment, you may be required to declare baked products before they may be shipped.
    3. Customs documents, fees, and charges are all required when shipping cookies overseas.
    4. If you’re exporting cookies to a foreign country, make certain that the ingredients are consistent with local laws and regulations.

    Get a tracking number to provide to your recipient

    1. Being able to track a package full of baked goods is essential since cookies have a short shelf life and must be consumed quickly.
    2. Keeping track of the cookies while they’re in travel, as well as being told when they’ve arrived, is beneficial information for these delectable delicacies.
    3. In fact, if you are familiar with the person who will be receiving the cookies you are mailing, you may even make certain that the recipient will be accessible to accept them so that the cookies do not sit outdoors and run the danger of melting, freezing, theft, and other problems.

    Choose the right shipping option

    1. Snacks such as cookies and other desserts are ideal for use as holiday treats, birthday gifts, or to commemorate a particular occasion.
    2. Choosing expedited delivery may be a good option if you’re in a hurry or need to meet a deadline before a special event.
    3. With the Christmas season just around the corner, it’s important to plan early and give yourself plenty of time to receive your item.
    4. Carriers are frequently overburdened around the holidays and other significant milestones, resulting in the possibility of shipment delays.

    If you’re a business owner seeking for a cost-effective strategy to provide speedy shipping, go no further than our guide to economical 2-day shipping.This website offers advantages, FAQs, and methods to get started.

    Selling cookies online? ShipBob can help with that

    1. For those of you who are juggling the demands of preparing cookies and sending them, ShipBob can assist you with your food fulfillment needs.
    2. Food sellers of all types — from organic food suppliers to those that sell non-perishable products — may benefit from ShipBob’s network and technology by reducing the amount of time they spend fulfilling orders.
    3. By integrating your online store with ShipBob, you’ll be able to handle client orders, keep track of your online catalog, disperse goods around the country to save travel times, and much more.
    4. More time in the kitchen or handling other elements of your baking company equals more money in your pocket.

    Special attention must be paid to the preparation of food and beverage items.When it comes to outsourcing the fulfillment of a food-based business to a logistics partner, there are a number of considerations that business owners must take into consideration.Damaged orders, expiration dates, and expedited transportation are all major issues for companies who sell culinary items to customers.ShipBob has taken significant steps to guarantee that the fulfillment of food and beverage orders runs properly.Through the use of ShipBob’s technology and global fulfillment centers, business owners can stay on top of inventory by checking inventory levels in real time, implement 2-day shipping to get their products to customers even faster, and have peace of mind knowing that their 3PL partner is FDA-registered.

    Customer Testimonials

    1. The premium cake mixes created by Jordan Rondel, a New Zealand baker, have helped her convert her cakes into a global ecommerce success story.
    2. ShipBob is a single source of truth for her and her business partner and sister, Anouk: ″We have ten various methods for customers to acquire the goods, so everything is on a separate platform.″ ShipBob is the only one who has a comprehensive view of all that has happened.
    3. ″The data analytics are incredible.″ Anouk Rondel is a co-owner of The Caker and a pastry chef.

    FAQs for shipping cookies

    Here are the most often asked questions concerning cookie shipment, as well as responses to those topics.

    What’s the best carrier to send cookies with?

    It is possible to mail cookies using the biggest ground carriers (including the USPS, FedEx, and UPS). Regional airlines are also capable of shipping cookies – and can often do it more quickly and at a lower cost. The most cost-effective carrier will be the one that can get your package to its destination in the quickest period of time while charging the lowest shipping rates.

    What shipping option should I use when sending cookies?

    Make every effort to deliver your cookies to your recipient as soon as possible in order to maintain the freshness and quality of your things. When delivering cookies over the mail, it is best to utilize 2-day or expedited delivery. In most cases, overnight delivery is the best option.

    Am I allowed to ship cookies with USPS?

    Keep in mind that delivering your cookies on time will help to maintain the freshness and quality of your products. When delivering cookies via mail, it is best to utilize 2-day or expedited delivery. It is preferable to have overnight delivery.

    Does ShipBob work with cookie companies?

    Several online enterprises in the food and beverage sector, including cookie and other dessert brands, have partnered with ShipBob.

    How to Package and Ship Cookies

    1. Here’s how you package and mail cookies so that they reach at their destination safely (and still taste wonderful!).
    2. In 2020, holiday gatherings and cookie exchanges will not be held as frequently as in previous years, and I am prepared to wager that more cookies will be distributed this year than ever before.
    3. But how can you transport cookies such that they don’t shatter, taste amazing, and look as nice as they did the day they were baked?
    4. What are some tips?

    For your convenience, I’m going to break everything down for you—what sort of cookies you should mail, the best packing, and other helpful information!

    Choose the Right Kind of Cookies

    1. The majority of cookies should not be packaged and sent through the mail.
    2. Cookies that are delicate, fragile, and flaky are unlikely to arrive in the same piece.
    3. Choosing strong cookies such as chocolate chip, gingersnap, shortbread, and sugar cookies is a good idea.
    4. Bar cookies, such as blondies and brownies, are also a delicious alternative.

    (I’ve included a handy list of cookie recipes that are suitable for shipping at the bottom of this post!) If possible, package and mail cookies the same day they are baked for the greatest results.However, be certain that the cookies have completely cooled before packaging them, since moisture from warm cookies can alter the texture of the cookie and potentially encourage bacteria development in the container.

    Package Cookies Airtight

    • If you want your cookies to be soft and/or chewy when they reach at their destination, the most essential thing you can do is package them in airtight containers before shipping them. In order to achieve the best results, you want as little air as possible to come into touch with your cookies. Here are a few alternatives: The size of the Tupperware container should correspond to the number of cookies you have
    • you don’t want too much additional room for the cookies to bounce about in.
    • Take a ziplock bag and attempt to remove as much air as you possibly can from it.
    • Cookies wrapped individually in plastic wrap or a little stack of cookies wrapped individually in plastic wrap
    • Cookie treat bags made of plastic cellophane—these are fantastic for stacks of cookies, but they’re also great for individual decorated cookies like sugar cookies. Make certain to remove as much extra air from the bag as possible.

    In order to store cookies in containers that are not airtight, such as cookie tins or boxes, I recommend wrapping them in plastic wrap or placing them into treat bags first, followed by placing them inside the boxes or tins.

    Don’t Forget Padding

    1. Those cookies that can bounce around within a shipping box are more likely to be broken and shattered before they reach their final destination.
    2. Make sure there is enough padding to keep the cookies supported, cuddled, and protected.
    3. Choose a shipping box that is the right size (not too huge), then fill it with packing peanuts, tissue paper, bubble wrap, crinkle cut shred paper, or even newspaper to thoroughly enclose your cookie shipment.

    Make it Cute!

    • Even if you follow all of the instructions listed above, there are other ways to make your cookie box seem attractive. In particular, craft and baking supply stores will offer plenty of alternatives, particularly during the Christmas season. And, of course, you can always order materials on the internet. Obviously, I’ve already suggested the use of plastic cellophane treat bags, but they’re inexpensive and a simple way to spruce up your cookies
    • Place the cookies in a festive tin or a paper box to keep them fresh
    • Add a beautiful ribbon or string to finish it off.
    • Include a note, gift tag, or even stickers to personalize your present. Try searching on Google or Pinterest for free printable sticker and tag templates. There is a plethora of adorable merchandise available

    Use the Best Shipping Method

    1. The majority of cookie recipes will survive for approximately a week, and in some cases, much longer.
    2. However, you should avoid pushing it!
    3. Ship it as soon as you can, however you don’t have to spend a lot of money on overnight delivery if you don’t want to.
    4. USPS Priority or UPS Ground are both excellent alternatives for expediting your shipment to its destination, and both will normally deliver your goods within a few days.

    Cookie Recipes that Ship Well

    • Okay, now that you’re familiar with the guidelines, let’s begin baking! Everything in this collection of recipes will be delicious even after shipment (as long as it is handled properly, of course). Cookie recipes include classic chocolate chip cookies, chewy gingersnaps, brown butter Snickerdoodles, sugar cookie bars, gingersnap biscotti with white chocolate drizzle, white chocolate peppermint cookies, frosted sugar cookie cutouts, chewy chocolate cookies, classic brownies, and gingersnaps with white chocolate drizzle.

    baking simplified 4 Baking Tips the Pros Know

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    How to Ship Cookies Without Breaking a Single One

    1. We independently choose these items, and if you make a purchase after clicking on one of our links, we may receive a commission.
    2. I’ve been delivering homemade, delicious presents for over two decades, and this year I’m shipping even more goods than usual because we won’t be packing up the van with delicacies and travelling around to see family and friends this holiday season.
    3. Following the events of 2020, nobody has the energy to make, decorate, and transport cookies only to receive a box of stale crumbs on the other end of the line.
    4. This is where the information in this guide comes in.

    I’ve assembled everything I’ve learned about sending cookies to help you get it properly this year (and every year after that) and for years to come.I even went to the trouble of mailing 12 dozen cookies across the nation to put my own advise to the test (read about it here).I can almost promise that your sweets will arrive looking and tasting delicious if you use the appropriate recipes and package them properly, but you must do your research first.Here’s how you go about it.

    First, the Best Cookies to Mail

    1. The best-case scenario is not to properly package any cookie and hope for the best (see: the Pizzelle Incident of 2013, when I lovingly shipped dozens of paper-thin pizzelle cookies in padded envelopes only to have them turn into pizzelle crumbles in transit).
    2. When it comes to shipping cookies, look for ones that are durable and can be divided into two categories: firm and crispy and dense and chewy.
    3. Shortbread and biscotti are examples of hard and crunchy treats, whereas brownies and molasses cookies are examples of dense and chewy treats.
    4. If the cookies are thick and the filling is abundant, sandwich cookies such as classic linzers or alfajores are excellent choices as well.

    You may discover a comprehensive selection of our favorite cookie recipes that are suitable for mailing below.

    How to Pack Cookies for Shipping

    1. Once you’ve cooked your cookies, it’s time to put them in an appropriate container for transport.
    2. A few things must be accomplished by your packaging: Cookies should be protected, kept fresh, crumbs contained, and presented in a manner that makes them appear as though they are being given as a gift.
    3. Keep the following guidelines in mind before you begin sorting and sealing.
    4. A word of caution regarding the sending of sugar cookies: Although it is the season for preparing and decorating sugar cookies, it is preferable to save those exquisite cut-outs for Santa rather than sending them to him in the mail.

    To make sugar cookies, use smaller, less complicated forms and leave them plain or cover them with melted chocolate and sprinkles instead of royal icing if that is your go-to treat to gift.In contrast to the traditional sugar cookie frosting, royal icing contains a significant amount of moisture, which makes the cookies more delicate even after the frosting is totally dried.

    Cool your baked goods completely.

    1. Packing cookies that are still warm may result in mushy cookies, so make sure your sweets are completely cold before placing them in bags or boxes.
    2. For even more convenience, you may freeze thick baked products such as chewy cookies and loaves of pound cake.
    3. Because the sweets will be lovely and solid when you transport them, freezing might provide you with an added layer of protection.
    4. It’s also a terrific method to keep your sweets fresh if you’re not planning on delivering them straight away, as well.

    Make sure the packaging is food-safe.

    1. However, keep in mind that anything edible should be wrapped in food-safe bags or paper (such as last year’s present boxes or even plastic yogurt containers) before it is placed in the box or container.
    2. You don’t want to wrap brownies with tissue paper that includes colour that may go into the food, for example.
    3. The traditional selections of parchment paper and cellophane candy bags are always safe bets.
    4. You may place the food-safe packets inside decorative bags, boxes, or tins, or you can decorate the outside of the packages with embellishments (stickers, ribbons, or miniature pine cones) to make them look more festive.

    Consider the cookie shape.

    1. It is less likely that your cookies will shatter if they are unable to move.
    2. Make an effort to match the cookie form to the packing so that they remain tight and safe when they travel across the nation by air freight.
    3. Choose a square or rectangular tin for a batch of blondies.
    4. Stack round cookies in round boxes or bag the cookies and then put the bags into cylinder-shaped pans to make cylinder-shaped cookies.
    See also:  How To Find 10 Digit Zip Code?

    To protect the snacks, wrap them in balled-up parchment paper.When you’re through packing, gently tilt the container back and forth to ensure that everything is secure.Add extra parchment paper if anything starts to move.Bags and boxes for cookies that we love the most

    Divide the treats among multiple bags.

    1. I know it seems contradictory, but packing cookies and bars in lesser numbers will result in less breakage.
    2. In the case of chewy chocolate chip cookies, I pack six cookies per bag when shipping to customers.
    3. Bar cookies in boxes do similarly; nine brownies that fit firmly within a tin in one layer will transport more efficiently than a complete 8-inch pan floating around in a shirt box.
    4. Although it may seem obvious, it is a good idea to label all of your sweets and candies.

    This manner, it is evident what is being served, which is especially beneficial for people who have food allergies.I recommend using standard shipping labels to attach the names and ingredient listings to boxes and bags instead of fancy labels.They are more durable than those lovely gift tags when it comes to shipping.

    Wrap bags and boxes again.

    There’s no way around it: You need a lot of packaging to make sure your cookies arrive in fantastic shape. Wrap boxes or tins tightly in plastic wrap before placing them in the shipping box to ensure that they remain fresh throughout transit. This is especially critical for containers that are not airtight, such as those beautiful takeout-style boxes you see in stores.

    Pick a small shipping box — then add padding.

    1. Once again, mobility is the enemy of cookies as they are being shipped.
    2. To wrap everything up, set out all of your cookie packages on the counter and choose the smallest box that will accommodate everything.
    3. It is possible to plug any gaps between the boxes using bubble wrap or packing peanuts, or with newspaper or simple air-popped popcorn.
    4. Alternatively, you could go with the food theme and use little packets of flavored popcorn or individually wrapped Rice Krispie cookies to give some extra bulk.

    You’ll find that Rice Krispies treats are particularly useful since you can cut them to the exact size you need (plus, they’re a crowd-pleaser!).Before sealing the box, give it a light test shake and use packing tape to secure any wiggles.Take a strong marker and write PERISHABLE on the box multiple times to give your receivers a heads-up that they need to open the present as soon as possible after you’ve addressed it.

    How Much Will Shipping Cost? 

    1. You want your sweets to arrive fresh and undamaged after all of your hard work, which means you should choose the fastest delivery option that is within your budget.
    2. Medium flat-rate boxes are available from the US Postal Service, UPS, and FedEx, and can deliver your cookies in one to three days for a fee ranging between $15 and $30, depending on the location (you can get three- to four-dozen cookies in each box).
    3. In order to avoid having your cookies sit in a shipping center over the weekend, it’s best to ship them during the week — for example, on a Monday for Friday delivery.

    When Do I Need to Mail My Cookies?

    1. While the holidays are typically a busy time of year for shipping, it will be much busier this year because many people will be remaining at home and sending their gifts.
    2. Send your cookies as soon as possible to ensure that they reach on time, or establish a new tradition and ship them straight after Christmas to serve as a special New Year’s Eve treat for your guests.
    3. Cookies are time-consuming to bake, package, and mail, but they are a lovely way to connect with friends and family — especially during a year that could use a little more sweetness.
    4. Please know that every money you spend to send that level of care to your friends and family is well spent.

    The Best Cookies for Shipping

    Other Treats That Also Ship Well 

    1. In addition to being authored and edited independently by the Apartment Therapy and The Kitchn editorial teams, the Home for the Holidays vertical was kindly supported by Cointreau.
    2. Meghan Splawn is a food editor with a variety of skills.
    3. Meghan worked as the Food Editor for the Kitchn’s Skills content for a number of years.
    4. She specializes in everyday baking, family cuisine, and capturing natural light in her photographs.

    Meghan approaches eating with an eye on saving money and time while still having a good time.Meghan holds a bachelor’s degree in baking and pastry arts and spent the first ten years of her professional life as a member of Alton Brown’s culinary team.Didn’t I Just Feed You?is a weekly podcast on food and family that she co-hosts with her husband.Meghan should be followed.

    How to Pack Cookies for Mailing

    1. Sending a cookie care box to folks you care about on important occasions such as graduations and birthdays, as well as holidays like as Valentine’s Day and Christmas, is a kind way to express your affection.
    2. Make certain that your special delivery arrives in perfect condition by following these recommendations from our Test Kitchen staff.
    3. Sending cookies in the mail is easier than you think, according to these helpful advice, which include suggestions for cookies to send as well as instructions on how to properly package them:

    Which cookies mail the best?

    Cookies in the shape of bars, drops, or dried fruit can be sent without sustaining significant harm. Cranberry Orange Cookies are a delicious and festive treat to present to friends and family.

    Biscotti and shortbread cookies, which have a firm texture, transport nicely in the mail. Cookies such as chocolate chip cookies and gingersnaps are also excellent choices. Crisp Chocolate Chip Shortbread combines two of my favorite things in one delicious treat that is perfect for sending.

    The Kids’ Favorite Butter Cookies are a hearty treat that everyone will enjoy. Decorate them with red, green, and white sprinkles to give them a festive appearance.

    Sandwich cookies are a fun alternative to the traditional cookie. Separate the cookies from the filling before packaging. Small mason jars work well for the filling, and the receiver of the cookies may manage the assembling process. Dark Chocolate Sandwich Cookies and German Chocolate Sandwich Cookies, both of which are available for shipping, might be delivered this manner.

    What Cookies Not to Mail

    • Dessert bars such as cheesecake bars, which require refrigeration, should be avoided at all costs. It becomes more difficult to ensure that chilled meals remain cold throughout delivery.
    • When cookies are fragile, they are more prone to break when they are shipped. No matter how carefully you wrap delicate delicacies such as madeleines or flower cookies, they are prone to breaking apart.

    How to Package Cookies for Mailing

    1. As a mailing container, use a sturdy, stiff box or an empty tin that will not break easily. Using bubble wrap as a foundation, layer the container with aluminum foil or plastic food wrap large enough to completely encircle the cookies after the container is completely filled with cookies. Also, we prefer to package Caramel Puff Corn in little bags and use it as packing peanuts because it is both tasty and practical.
    2. Wrap four to six cookies of the same size in aluminum foil, plastic wrap, or plastic bags to keep them from sticking together. If you’re mailing more than one type or flavor of cookie, double-wrap them to ensure that the tastes don’t mix.
    3. Do not combine crisp and soft cookies in the same baking sheet. By the time the crisp cookies get at their destination, they will no longer be as crisp as they were when they left.
    4. Stack the heaviest cookies on the bottom of the container and pile the wrapped cookies on top of them, wrapping them in crumpled paper toweling or seasonal tissue paper to prevent them from falling out. Do not over-or underestimate how many cookies you will need. Wrap the cookies with bubble wrap to protect them. After that, bring the lengths of aluminum foil or plastic food wrap up and over the contents of the container.
    5. Prepare a thick cardboard box large enough to accommodate two inches of cushioning between the tin or container and the box before packing it. Fill the space between the container and the box with a substantial amount of packing material, such as bubble wrap, shipping peanuts, or popcorn.
    6. Seal the container with freezer, plastic, or adhesive tape to keep out the elements. The packaging should be labeled ″Perishable Food″ and/or ″Fragile.″ (They are not labeled as ″Irresistibly Yummy, Delicious Cookies″ in order to prevent tempting the willpower of the delivery driver.)

    Delivering Cookie Gifts 

    • Allow enough time for your shipment to be delivered so that it will not be left at a post office or mailroom over the weekend. If you are pressed for time or want to be certain that your cookies will reach in perfect condition, consider using an expedited shipping service.
    • Keep an eye out for temperature variations. If you’re shipping to or from a warm region, be in mind that nut brittles and items containing chocolate may melt before they reach their destination. Overnight delivery may be the most convenient option for you.

    Do you have any more suggestions for sending cookies? Please offer your suggestions to assist other bakers in their preparations for the big Christmas cookie distribution.

    Here’s the BEST Way to Ship Cookies

    1. It is possible that this content contains affiliate links.
    2. Please take the time to read my disclosure policy.
    3. This month will go down in history as one of the most divisive in our severely divided society.
    4. Regardless of who you support, I genuinely hope and pray that you will be able to bring about positive change in our country as a whole and, most importantly, inside each other’s hearts.

    Not a place for politics or hatred, but rather a place for compassion…and cookies, of course.Cookies are something on which we can all agree!During the Christmas season, I am frequently asked the following question: ″What is the best method to ship cookies?″ Is it possible to do without breaking?And keeping one’s vigor?First and foremost, you are displaying compassion in that situation.

    It’s fantastic.There is no greater method to spread love than via the preparation of home-cooked meals.Plus, who doesn’t want to be surprised with a basket of sweets delivered at their door?Having learned the hard way over the course of several years of trial and error (and several broken cookies), I’ve discovered that sending cookies to loved ones may be a rather straightforward process.The cookies will not bounce about or shatter in transit, and they will be as fresh as possible when they arrive.The solution is…

    a sandwich.This is not your usual turkey club or roast beef sandwich–this is a cookie sandwich with no filling.Two cookies, one after the other.What should I do now?

    How to Ship Cookies

    1. Place two cookies that have been allowed to cool together back to back.
    2. Wrap each sandwich individually and firmly with plastic wrap.
    3. I understand that this requires a little additional plastic wrap, but you actually don’t need much for each cookie sandwich either.
    4. When you wrap the cookies back to back, they will remain robust and restricted, which will keep them safe and strong.

    It is unlikely that the cookies will break or tear during the shipping process unless they are really soft and crumbling in your hands.This is because they are contained and supported by the cookie underneath them.Place all of the sandwich wraps in a pan or Tupperware container and set it aside.Using tissue paper (I bought this package of Christmas colored tissue paper–fantastic), it’s crumbled newspaper, or packing peanuts, stuff the tin or container to hold the cookies snugly in place.Place the tin or container into a shipping box and fill the box with more crushed newspaper or other packaging materials if necessary.Then it’s time to go!

    What Are the Best Cookies to Ship?

    • The finest cookies to mail year-round, in my opinion, are those without chocolate drizzles and/or icing. Stick to drop-style cookies such as: Chocolate Chip Cookies, Oatmeal Raisin Cookies, Peanut Butter Cookies, Snickerdoodles, Butter Cookies, Drop Sugar Cookies, White Chocolate Macadamia Nut Cookies, Butterscotch Pretzel Chocolate Chip Cookies (pictured), Butterscotch Toffee Chocolate Fudge Cookies (pictured), Biscotti (wrap two together back-to-back)
    • Snickerdoodles
    • Butter Cookies
    • Drop Sugar Cookies
    • White Chocolate Macadamia
    1. When gifting adorned sugar cookies or gingerbread cookies, make sure the royal icing has completely set before sandwiching and wrapping the pastries.
    2. Chocolate dipped or drizzled cookies would be appropriate for sending cookies during the colder months.
    3. However, when it comes to using them in the summer heat, use caution.
    4. Here is a collection of all of my cookie recipes.

    I have hundreds of options to look at and select from!Which cookies don’t travel well in the mail?Make the best decision you can in this situation.Any fragile cookies, as well as any cookies that require quick chilling, are not suitable for shipment.(Macaroons, lace biscuits, and so on) Stick to cookies that are a little more substantial.

    What About Blondies, Brownies, and Bars?

    • Bars and brownies are another delicious handmade goodie that may be shipped. I recommend carefully wrapping each bar to keep the freshness, softness, and chew of the product. Keep in mind to pack them snugly inside the tin or tupperware container before putting them away. Here are a few ideas: Recipes include: homemade brownies (I like to sprinkle festive M&Ms on top before baking)
    • butterscotch blondies
    • Snickerdoodle blondies
    • and chocolate chip cookies.

    Some Favorite Cookie Tins

    • Here are some of my favorite cookie tins that you may use to transport your packages. These are also excellent alternatives for preserving Christmas cookies or for giving as gifts to neighbors, friends, and family members who live close. Set of three Christmas tin boxes
    • nesting tins in the shape of squares

    Isn’t it all quite straightforward? Send some positive energy! Butterscotch pretzel chocolate chip cookies and butterscotch toffee chocolate fudge cookies are two of the pastries seen in the photo above.

    More Baking Tips

    • 5 Tips to Make Your Next Batch of Cookies Even Better
    • Ingredients that are kept at room temperature make a difference
    • how to freeze cookie dough (make them now, ship them later!)
    • This Trick will help you to soften butter quickly.
    • Baked goods made using baking powder versus baking soda
    • Using a Kitchen Scale to Measure Baking Ingredients
    • the Difference Between Salted and Unsalted Butter in Baking
    • 4 Cookie Doughs to Master
    • and more.

    Q: How are you doing? What method do you use to send your goods? Subscribe Making a Cake is a Piece of Cake Are you a first-time visitor to our website? Getting started with this email series is a terrific idea. I’ll take you through a handful of my most popular recipes and explain why they’re so effective in the process.

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